Inspiring healthier eating one dish at a time

Dean Jacobs Bread Dipping Seasonings

LOVE, LOVE this seasoning mix! I find it in a gourmet Italian market in Providence, and whenever I drive down to stock up on fresh pasta, I grab a few.  I’m actually not sure I’ve ever mixed it with olive oil and used it for a bread dip as recommended, but I do use it to season any and all of my grilled or roasted meat, fish, or vegetable dishes.

One container has 4 different seasoning blends – Tuscany (sundried tomatoes, basil and herbs); Sicilian (spices with onions, bell peppers and tomato); Rosa Maria (rosemary, garlic and herbs) and my favorite – Parmesan Blend (roasted garlic, cheese and herbs).  How can you go wrong?!




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