I’m on a bit of a dessert kick lately. It’s because of all of the fresh and beautiful fruit that’s everywhere this time of the year. I can’t get enough when I’m at the store, but sooner or later plain old fresh fruit gets a little bit… yawn. So I’m on a mission to make as many fresh fruit desserts as possible before this fresh fruit season thing is over, and we’re left with… Apples. Nothing wrong with them, but talk about getting old fast. In the mean time, let’s enjoy the fruits of the season, shall we?! Continue Reading..