These lightened up mini meatballs with a zesty curried cranberry dipping sauce are a perfect make-ahead appetizer for the holidays.
Happy holidays my friend! I hope you all had a wonderful Thanksgiving and/or Friendsgiving, and are pleasantly full from turkey, stuffing, and quality time with family and friends. I also hope you’re not all turkeyed and cranberried out, because I’ve got a perfect appetizer for you to make for your next holiday gathering. And you know there will be gatherings galore in the next few weeks. Continue Reading..
Is there anyone out there who doesn’t eat a sandwich at least occasionally? I know many of us have one for lunch pretty much every day. I actually don’t eat them as much as I used to – I think I must have had one too many when I was young. I do love a creative sandwich when I go out for lunch, but unfortunately that’s not very often. At home I prefer to have deconstructed sandwiches for lunch– a few slices of chicken breast or turkey, a slice of cheese, some cut up veggies and instead of bread, I’ll have crackers or pita chips. All the essential parts, but just not assembled in the traditional fashion. Continue Reading..