Inspiring healthier eating one dish at a time

Roasted Tomato Salsa

Are you sick and tired of tomatoes yet?  Me neither.  Ask me again in another few weeks though.  When I’m starting to turn orange from all of the beta carotene …

Even though I didn’t grow my own tomatoes this year, I’ve been eating them nonstop for at least a month now, because they’re EVERYWHERE!  And such great prices, I can’t resist.  I have baskets of them in the kitchen, and even a few in the refrigerator (don’t tell the tomato police), so they don’t spoil before I get to them.  I especially love the beautiful colors and shapes of the heirlooms for a Roasted Tomato Tart, or just a pretty salad, but any will do when they’re as fresh as they are in August. Continue Reading..

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