Well, Hello lovely, luscious, plump and juicy berries! I sooo missed you! Late spring — early summer means berries, berries everywhere and hooray for that, because as acceptable as frozen berries are in smoothies and my overnight oats, they just don’t cut it in a big old fresh fruit salad. Yay for summer food!
And speaking of berries, the blackberries were ginormous AND on sale the other day, so I snagged a few pints, because they’re just perfect for this recipe I’m sharing today. Continue Reading..