It’s beginning to look, and feel a lot like fall. Cool, crisp mornings, refreshingly dry air, apples on sale, pumpkins at Home Depot, packing the lunches every night (or morning), school bus traffic delays, late to work, driving the carpool, helping with homework that you swear you didn’t learn until grad school, soccer practice until dark, what to do about dinner…. Sound familiar? If not, that probably just means you’re young and carefree and don’t have kids. Just wait.
A well-stocked kitchen is an important first step toward tastier cooking, and healthier eating. Let me introduce you to a few of my favorite foods/ingredients- things I use at least weekly, if not daily, and I have been known to panic if I am out of. Continue Reading..