Inspiring healthier eating one dish at a time

Sofritas Stuffed Poblano Peppers {Meatless Monday}

Have you tried those new vegan Sofritas Bowls at Chipotle yet? I have not, only because I’ve been too lazy to hunt down a Chipotle at dinnertime. Sadly, the nearest one is about 12 miles from me, and that’s just a little too far for me to go for fast food – even though their fast food is pretty darn good. So instead of driving to the next town for Sofritas, I did the next best thing. Yep – I made it myself.

I’m pretty much in love with this stuff. Cooks up incredibly fast, and it can be served in multiple ways – stuff it into a burrito, spoon it into a grilled corn tortilla, serve it in a bowl over regular or cauliflower rice, or just eat it with a spoon. I was craving some stuffed peppers, when I came up with this twist on them. Continue Reading..

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