Inspiring healthier eating one dish at a time

5 Things I Wish I Knew When I Started A Food Blog

My attendance at the Blog Brûlée was partially funded by Sponsors of the Blog Brûlée, and I received a discounted registration to the event in exchange for writing this post. Opinions expressed are my own. I was not compensated for my time.

Ten days ago, I hopped a plane to Boston, rented a car, and drove much farther than I anticipated, to Smuggler’s Notch Resort in northern Vermont, where I joined 18 other, creative, smart and talented healthy food bloggers at Blog Brûlée. The intimate and experiential blogging conference was started last year, by 4 registered dietitians who work as food bloggers, food communications experts and owners of amazing companies that do amazing things, like work with some of the top healthy food brands around to create recipes and help market their products, publish nutrition and food-related articles all over the place, and run a pretty darn successful healthy food photo sharing website.  Just.  Incredible.  Energy. Continue Reading..

Site Index
© 2013-2017 Anne Danahy and Craving Something Healthy. ALL RIGHTS RESERVED.
PureType theme from Elegant Themes