Preheat the oven to 400 degrees. Mix the bread crumbs, garlic, parsley, oregano, lemon zest, salt and olive oil together in a bowl.

Place the salmon fillets on a greased baking sheet or in an oven-safe skillet (cast iron works well).

Bake in the oven for 10-12 minutes, or until salmon is cooked through.

Squeeze a generous amount of lemon juice on top before serving