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Grilling and Cancer|CravingSomethingHealthy
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5 from 1 vote

Lemon Herb Marinade for Chicken, Fish, or Vegetables

A light and fresh multi-purpose marinade
Prep Time10 minutes
Cook Time0 minutes
Course: condiments
Cuisine: American
Servings: 6
Calories: 111kcal

Ingredients

  • β…“ cup fresh lemon juice
  • β…“ cup olive oil
  • 1 teaspoon seasoned salt
  • 1 teaspoon paprika
  • 1 teaspoon dried basil
  • 1 teaspoon dried thyme
  • ΒΌ teaspoon garlic powder

Instructions

  • Mix all ingredient in a bowl, pour over chicken, fish, or vegetables and marinate for at least 1 hour or up to 3 hrs.

Nutrition

Calories: 111kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 9g | Sodium: 388mg | Potassium: 29mg | Fiber: 0.3g | Sugar: 0.4g | Vitamin A: 173IU | Vitamin C: 5mg | Calcium: 9mg | Iron: 1mg