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+ servings

Hot Honey Roasted Nut Clusters

Delicious for snacking or sprinkling and so healthy for you!
Course Snack
Cuisine American
Keyword appetizer, condiments
Prep Time 5 minutes
Cook Time 25 minutes
Servings 16
Calories 244kcal
Author Craving Something Healthy


  • 4 cups shelled raw nuts unsalted
  • 4 tablespoons pumpkin seeds unsalted
  • 1/4 cup hot honey click the link for recipe
  • 1/8 teaspoon sea salt or more to taste


  • Preheat the oven to 300°F and set the rack to the middle position. Line a sheet pan with parchment paper for easy cleanup.
  • In a large mixing bowl, combine the nuts, pumpkin seeds and hot honey. Mix well to combine and coat everything with the honey.
  • Roast the nuts for 20-25 minutes, stirring every 10 minutes.
  • Remove the nuts when they start to turn golden.
  • Sprinkle with sea salt to taste.
  • Store in an airtight container in the refrigerator.


Calories: 244kcal | Carbohydrates: 14g | Protein: 7g | Fat: 20g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 12g | Trans Fat: 1g | Sodium: 23mg | Potassium: 238mg | Fiber: 3g | Sugar: 4g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 2mg