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–+ servings
A white bowl of low sugar cranberry orange relish with an orange slice and spoon.

Low Sugar Cranberry Orange Relish

Less sugar but all of the flavor of your favorite Thanksgiving side dish.
5 from 5 votes
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Course: Side Dish
Cuisine: American
Diet: Lower Carb, Heart Healthy, Vegan
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 8
Calories: 79kcal
Author: Anne Danahy, RD

Ingredients

  • 12 oz fresh or frozen cranberries 1 bag, rinsed
  • 1 medium orange with peel, washed, quartered, any seeds removed
  • 1/2 cup whole almonds
  • 1/3 cup sweetener of choice I recommend Swerve or Lakanto for no-calorie sweeteners

Instructions

  • Place all ingredients in the bowl of a food processor and pulse about 30 times until the relish is evenly chopped.
  • Refrigerate until ready to serve.

Notes

This recipe makes about 4 cups. One serving is 1/2 cup.
Nutrition information is calculated with a zero-calorie sweetener. I recommend Swerve or Lakanto. 
You can prepare this up to three days in advance. Keep leftovers in the refrigerator for up to one week or freeze for up to six months.

Nutrition

Serving: 0g | Calories: 79kcal | Carbohydrates: 17g | Protein: 2g | Fat: 5g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.001g | Sodium: 1mg | Potassium: 129mg | Fiber: 3g | Sugar: 4g | Vitamin A: 62IU | Vitamin C: 15mg | Calcium: 34mg | Iron: 0.4mg
https://cravingsomethinghealthy.com/chopped-cranberry-relish/

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