One of my favorite (foodie) things about late summer in New England is tomatoes. The problem with tomatoes though, as any tomato growing gardener knows, is that when it rains, it pours, and it’s pouring tomatoes right now! Every shape, size, color, and variety. I keep buying more than I need every time I go to the farmers market, or Whole Foods, or just to the regular grocery store because they are just so pretty. And while I’m contemplating what to do with them, I thought I’d share a favorite recipe, and some reasons to love this fruit (yes, tomatoes are technically a fruit, although the Supreme Court declared them a vegetable in 1893). Continue Reading..