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You are here: Home / Recipes / Chocolate Peanut Butter And Banana baked Oats

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Chocolate Peanut Butter And Banana baked Oats

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This Chocolate Peanut Butter Banana Baked Oats is a sweet but satisfying breakfast that’s high in protein and complex carbs. It’s also full of all of your favorite flavors in every bite!

Does all of this social distancing and hanging out at home have you baking up a storm? I’m not even a baker, but I’m meeting up with a few of my favorite ingredients in my kitchen later today to bake some carrot cake.

I also ordered a rye sourdough bread starter from Cultures for Health the other day. Unfortunately, I can’t find rye flour anywhere! It might take a few weeks before I can start feeding my starter.

Who am I???!

Chocolate Peanut Butter Banana Baked Oats | Craving Something Healthy

If you have the urge to bake something delicious and comforting, but you also want to keep things healthy, these Chocolate Peanut Butter Banana Baked Oats fit the bill. They’re a little bit sweet and very delicious. They’re also packed with whole grains, complex carbs, and protein. Oh, yes, and let’s not forget the chocolate!

I do love my overnight oats. But baked oats are an even easier option. Bake up a pan on Monday morning, and enjoy them all week. They’re especially tasty warmed in the microwave for a minute and topped with some milk and Greek yogurt. So hearty and delicious!

Chocolate Peanut Butter Banana Baked Oats | Craving Something Healthy

Even though there’s a run on flour and canned goods right now, the ingredients for this baked oats recipe should be pretty easy to find. Or maybe you already have them at home. Instead of regular peanut butter, I used PB2 powdered peanut butter here. It’s easier to stir into the egg and milk mixture.

If you don’t have it on hand, you can certainly substitute regular peanut butter. Just be sure to whisk it in well to remove any clumps.

Chocolate Peanut Butter Banana Baked Oats | Craving Something Healthy

If you like, you can also assemble this entire recipe the night before, cover and refrigerate it, and then bake it up in the morning. Perfect for a brunch when the world gets back to normal.

Chocolate Peanut Butter Banana Baked Oats

Chocolate Peanut Butter Banana Baked Oats

Craving Something Healthy
A delicious breakfast that's packed with whole grains, complex carbs and protein
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Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 35 mins
Course Breakfast
Cuisine American
Servings 6
Calories 195 kcal

Ingredients
  

  • 2 bananas, sliced
  • 1/4 cup dark chocolate chips
  • 1 cup Old Fashioned oats
  • 1/2 cup PB2 powdered peanut butter
  • 1 1/2 cups milk any kind
  • 1 large egg
  • 1 teaspoon vanilla
  • pinch salt

Instructions
 

  • Preheat the oven to 350°F. Spray an 8 inch x 8 inch baking pan.
  • Line the baking pan with the banana slices, and sprinkle most of the chocolate chips over the banana slices. Reserve about 1 tablespoon of the chocolate chips to sprinkle over the top of the oats when it comes out of the oven.
  • Spread the oats over the bananas and chocoate chips.
  • Combine the PB2 powdered peanut butter, milk, egg, vanilla and salt in a mixing bowl and whisk well to combine. Pour this over the oats and gently shake the pan to distrubute the wet mixture throughout the oats.
  • Bake the oats for 30-40 minutes, or until they're golden brown and a knife instertedinto the middle comes out mostly clean. They may still be a little bit soft.
  • Remove the oats from the oven, and sprinkle the remaining tablespoon or so of chocolate chips over the top. When the chocolate begins to melt, spread a knife across the top to drizzle the chocolate.

Notes

You can prepare this recipe the night before and bake it in the morning if you like. Just combine everything in the pan, cover, and refrigerate it over night. Then, bake it the next day.

Nutrition

Calories: 195kcalCarbohydrates: 29gProtein: 9gFat: 6gSaturated Fat: 3gCholesterol: 34mgSodium: 110mgPotassium: 337mgFiber: 4gSugar: 11gVitamin A: 219IUVitamin C: 3mgCalcium: 117mgIron: 1mg
Keyword banana, overnight oats, PB2
Did you try this recipe?Tag @CravingSomethingHealthy and show me!!

What are you baking up during your quarantine friends?

Eat well!


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About Craving Something Healthy

Anne Danahy MS, RD is a Registered Dietitian/Nutritionist and a freelance content writer who specializes in women's health and healthy aging. She lives in the Scottsdale area and eats wherever good food is found.

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hi there!

I'm Anne Danahy, a Scottsdale, AZ-based registered dietitian and integrative nutritionist who specializes in women's health and healthy aging. I'm hooked on cold brewed coffee, and I'm equally happy with dessert or a creative salad. Come visit my kitchen and let's make something delicious today!

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