Recipes

Oatmeal, Fruit, Nut & Chocolate Skillet Cookie

Spaghetti Squash Carbonara

Fall Harvest Salad

Warm Spinach Salad

Sweet Corn and Tomato Panzanella Salad

Greek-Style Chicken Tzatziki

Whipped Homemade Hummus (Freezer-Friendly)

Fresh Fig Salad with Arugula & Prosciutto

Lemon Olive Oil Cake

Chopped Italian Sandwich

Mediterranean Tuna Stuffed Peppers

The Best Summer Chopped BLT Salad

How to Make Hot Honey With 2 Ingredients

Baked Ricotta with Garlic & Herbs

5-Minute Green Goddess Dip

Refreshing Strawberry Shrub

Crock Pot Baked Beans

Caramelized Onion Tart

Everyone’s Favorite 5 Bean Salad

Strawberry Tiramisu

Carrot Cake Baked Oatmeal

Fennel and Orange Salad

Creamy White Bean Dip

Air Fryer Roasted Garlic

Carrot Cake Overnight Oats

Creamy Chicken Corn Chowder

Crunchy Jicama Salad

30 Minute Pistachio Crusted Salmon

Hearty Ground Turkey Soup

Easy Beet Juice Drink for Blood Pressure

Honey Roasted Carrots

Spiced Pear Martini (with Mocktail Option)

Boursin Mashed Potatoes

Cranberry Orange Shortbread Cookies

The Best Butternut Squash Apple Soup

Spiced Pumpkin Bisque

Roasted Acorn Squash Soup

Roasted Grapes Phyllo Cup Appetizer

Low Sugar Fresh Cranberry Orange Relish

Creamy Fennel and White Bean Soup